Comments on: Black eyed Bean Barley Dill Soup

By: RedChillies

RedChillies — Fri, 18 Jan 2008 15:29:23 +0000

Thanks Aparna and glad you reminded me of that event.

Thanks AMarnath.

RedChillies — Fri, 18 Jan 2008 15:28:21 +0000

Thanks Sagari.

Thanks Padma.

Thanks twistedspoons. Bread is my favorite too with this

Thanks LAkshmi. My mother cooks with jackfruit seeds and it tastes great.

RedChillies — Fri, 18 Jan 2008 15:25:39 +0000

Sunita, you are being modest. You are an awesome photographer and wonderful cook. I can imagine the taste of the soup you had prepared. Super yummy!

Thanks Shankari. The benefits of barley is awesome.

thanks Mansi. I sure do have something in mind for the game night.

Thanks Mala.

Amarnath — Fri, 18 Jan 2008 08:56:53 +0000

Nice recipe!!! thanks

Aparna — Thu, 17 Jan 2008 09:09:22 +0000

This soup looks like it would be very filling. I will try it out. You ought to submit it for HOTM: Soup event at http://heartyeating.blogspot.com/2008/01/hotm-11-soup.html

Lakshmi — Thu, 17 Jan 2008 04:25:13 +0000

I love black eyed bean and one of my fav is black eye bean sambhar with jackfruit seeds. Soup looks tasty too.

Lakshmi — Thu, 17 Jan 2008 04:24:01 +0000

I love black eyed bean and one of my fav is black eye bean sambhar with jackfruit seeds. This looks yummy too.

twistedspoons — Thu, 17 Jan 2008 04:00:00 +0000

ooh looks lovely. wud be divine with some bread sticks!

padma — Thu, 17 Jan 2008 02:05:02 +0000

I love barley in my soup ans sometimes make plain barley kanji
Thanks for sharing this recipe, I may opt Dill, as I dont like the smell of it

sagari — Wed, 16 Jan 2008 18:47:42 +0000

soup looks delecious and so comfortingg