http://redchillies.us/2008/07/21/pani-puri-with-a-twist-low-fat-and-healthy-version/ Vegetarian Recipe Blog Mon, 21 May 2012 07:38:35 +0000 hourly 1 http://wordpress.org/?v=3.1 http://redchillies.us/2008/07/21/pani-puri-with-a-twist-low-fat-and-healthy-version/comment-page-1/#comment-304869 Archana Sun, 22 Apr 2012 19:42:46 +0000 http://redchillies.us/?p=300#comment-304869 This looks great. Thanks for sharing This looks great. Thanks for sharing

]]> http://redchillies.us/2008/07/21/pani-puri-with-a-twist-low-fat-and-healthy-version/comment-page-1/#comment-256562 Bhel Puri Recipe | RedChillies Thu, 02 Feb 2012 17:48:10 +0000 http://redchillies.us/?p=300#comment-256562 [...] Tamarind chutney (per taste) [...] [...] Tamarind chutney (per taste) [...]

]]> http://redchillies.us/2008/07/21/pani-puri-with-a-twist-low-fat-and-healthy-version/comment-page-1/#comment-90359 Low Fat Samosas Recipe | Madhuram's Eggless Cooking Thu, 09 Jun 2011 11:10:00 +0000 http://redchillies.us/?p=300#comment-90359 [...] make instant baklavas, but the idea of samosa did not occur to me until I saw Red Chillies’ low fat pani puri recipe. Thank you very much RC for another interesting [...] [...] make instant baklavas, but the idea of samosa did not occur to me until I saw Red Chillies’ low fat pani puri recipe. Thank you very much RC for another interesting [...]

]]> http://redchillies.us/2008/07/21/pani-puri-with-a-twist-low-fat-and-healthy-version/comment-page-1/#comment-23728 redchillies Mon, 26 Apr 2010 20:47:28 +0000 http://redchillies.us/?p=300#comment-23728 Agree Renuka, as long as everything is in moderation then we should be fine. It is upto us consumers to look through the labels, the fat, sugar etc and make judgement if it is suitable for us and our family. Agree Renuka, as long as everything is in moderation then we should be fine. It is upto us consumers to look through the labels, the fat, sugar etc and make judgement if it is suitable for us and our family.

]]> http://redchillies.us/2008/07/21/pani-puri-with-a-twist-low-fat-and-healthy-version/comment-page-1/#comment-23719 renuka Mon, 26 Apr 2010 19:37:28 +0000 http://redchillies.us/?p=300#comment-23719 They showed how these phyllo cups were made in one of the TV channels and "'SLABS " of butter are added to make this as well as the flaky pastry phyllo dough. I fear that we are just exchanging the oily deep fried puris of pani puri for something loaded with butter and maida. But they look so good, and life is sooo short so just eat and enjoy them and worry about the repercussions later. Great idea and great presentation. They showed how these phyllo cups were made in one
of the TV channels and “‘SLABS ” of butter are added to make this as well as the flaky pastry phyllo dough.
I fear that we are just exchanging the oily deep fried puris of pani puri for something loaded with butter and maida.
But they look so good, and life is sooo short so just eat and enjoy them and worry about the repercussions later. Great idea and great presentation.

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