We love the regular Rice based Spicy Pongal at home. It uses a combination of Rice and Moong daal along with ginger, pepper and it is a healthy comforting food. We usually make the Rice based Spicy Pongal when we need something simple, tasty yet light on the stomach.
Last week I received this recipe [...]
— Vegetarian Recipe Blog
RedChillies
Currently browsing posts found in May2009
Simple and Easy Rava Pongal (Sooji/Semolina Khichidi)
» by redchillies May 20th, 2009 at 9:13 pm » Comments (26)
-
FACEBOOK
SUBSCRIBE TO REDCHILIES
CRAVING FOR SOME…..
CREATIVE APPE/ PANIYARAMS IDEA
Looking for different ways of using the Aebelskiver Pan?
Since this does not involve deep frying, the pan can be used creatively for making low fat version of different dishes.Masala Vada, Medu Vada or even Malai Kofta can be prepared using this method:
*** Instant Sooji Onion Appe
*** Low fat Masala Vada
** Low fat Dahi Vada
*** Low fat Malai Kofta Curry
*** Low Fat Methi Pakodas (Appey Style)
FOOD WORLD
FOOD BLOG AGGREGATOR
Welcome to FoodWorld! A food blog aggregator in which latest recipe links from about 300 plus bloggers around the world are showcased.Kid’s Recipe Corner
COOKING CATEGORIES
Looking for some recipe ideas and not sure where to find it? Then look no further, you are at the right place. Please browse through these categories below, the recipes will appear onto your left. Hope you find something fun and inspiring.
APPETIZERS/ SNACKS
BREAKFAST IDEAS
CURRIES AND DAALS
RICE VARIETIES
INDIAN DESSERTS
SOUTH INDIAN RECIPES
BLOG SEARCH
Copyright
RedChillies © 2007-2009 All Rights Reserved by Redchillies. Do not copy, alter, reproduce or publish the content, post, recipes or images without prior permission from the author.
TRY SOME…
FOODIE BLOGROLL
COUNTER TRACK
-
