Comments on: Strawberry and Cherry Preserves and Short Cake

By: Alina

Alina — Sat, 03 Oct 2009 11:02:28 +0000

Your pictures are so lovely! And those sugary cherries, mmm. We make tons of fruit/berry preserves for winter, thanks for a great idea on how to serve them! ^_^

By: Almond Ann

Almond Ann — Thu, 06 Aug 2009 21:03:14 +0000

These look amazing! I would definitely eat them and even take the time to bake them!

By: Aparna

Aparna — Wed, 01 Jul 2009 15:12:34 +0000

These looks so beuatiful, Supriya.
I’m not a fan of the traditional shortcake, as I don’t like whipped cream either, but these have my vote.

By: CurryLeaf

CurryLeaf — Sun, 28 Jun 2009 16:41:47 +0000

The shells are very pretty and the preserves add to its beauty.Love it S,love the way you came up with this .Enjoy.

By: sunita

sunita — Sat, 27 Jun 2009 21:11:04 +0000

A very pretty dessert

By: bergamot

bergamot — Fri, 26 Jun 2009 12:57:20 +0000

Wow… these look wonderfully tempting. Would like to have one

By: Sharmila

Sharmila — Fri, 26 Jun 2009 10:46:07 +0000

I am slowly getting the hang of making preserves and compote. Those are some gorgeous snaps alright.

By: varsha

varsha — Fri, 26 Jun 2009 05:20:03 +0000

woww Supriya..urs look so good n lot better than mine..so gorgeous those lil bowls with preserves are..:)..Thanks for trying out n linking me..:)

By: Madhuram

Madhuram — Fri, 26 Jun 2009 04:49:52 +0000

That’s a very nice quick fix dessert/snack.

By: Deesha

Deesha — Thu, 25 Jun 2009 17:30:36 +0000

They look soo cute & pretty .. I would love to have that with my tea