Comments on: Urad Raagi Dosa

By: vikas

vikas — Tue, 29 Jun 2010 12:01:01 +0000

Everyone must try EATWELL Brand Ragi Dosa which is very good

By: Asha Ram

Asha Ram — Tue, 23 Mar 2010 13:10:28 +0000

Hi,

I liked your Ragi Dosa recipe; will try it sometime. I have listed your blog site on my site -
http://walk-with-chef.blogspot.com/2010/03/1-2-3-flours-dosas.html. Pls visit.

Thanks and regards,
Asha

By: redchillies

redchillies — Thu, 18 Feb 2010 18:17:59 +0000

Thanks Mahek for the kind words. I got these plates from Corelle. There is a Corelle store in the area that I live in.

By: mahek

mahek — Tue, 16 Feb 2010 18:15:03 +0000

hi
I love your blog , I have added you in my links..
This seems to be a great combination for the dosa
I love your plate too , where did you get it from?

By: priya

priya — Tue, 02 Feb 2010 00:28:04 +0000

I make ragi dosa every now and then but have never used Urad dal flour although I always have it in stock with me. Will definitely give it a try.

By: Soma

Soma — Thu, 28 Jan 2010 23:41:15 +0000

I have never made anything with Ragi. Only because I have rarely seen it while growing up. I love the deep color it imparts to food.

By: redchillies

redchillies — Thu, 28 Jan 2010 21:15:53 +0000

Thank you all very much for the warm comments. Glad you liked it.

By: Radhika Vasanth

Radhika Vasanth — Thu, 28 Jan 2010 20:56:13 +0000

Looks Crispy, Delicious & Healthy, it must taste great with potato masala..

By: Ramya Vijaykumar

Ramya Vijaykumar — Thu, 28 Jan 2010 16:56:06 +0000

mmm, very healthy dosa… I make it with just Urad dhal and Ragi I avoid rice to cut down on carbs!!! Dosa looks very nice!!!

By: Priya

Priya — Thu, 28 Jan 2010 11:08:14 +0000

Other than feeding my son when he was 6-12 months old, I have never used ragi for anything else..Your dosa tempts me to try it..Reg ginger juice for cough, I am really not sure if it works..I have seen people drinking milk mixed with a little turmeric powder for common cough.