Banana Mango Milkshake

Published On 29 Apr 2011 By redchillies. Under Easy Vegetarian Recipes, Refreshments/ Summer Coolers.

This Banana Mango Milkshake is an easy, delicious and filling drink. Not only does it have a cooling effect, but provides good nutrition as well. This is also a good way of using up any extra ripe mangoes and or bananas. The kiddo has been showing some interest in milkshakes ... Read More

Mixed Greens Stir Fry/ Soppina Palya

Published On 26 Apr 2011 By redchillies. Under Easy Vegetarian Recipes, Indian Vegetarian Side Dishes, Karnataka Recipes, Low Fat Recipes.

We get good varieties of greens all year around in our grocery and I end up buying at least two different types every week. The green leafy vegetables have a high nutritional value and are extremely rich in antioxidants, good source of iron and calcium. The only problem is that ... Read More

Dosa Recipes / Dosa Varieties

Published On 22 Apr 2011 By redchillies. Under Breakfast/ Tiffin Varieties, Dosa Varieties, Vegan Recipes.

I had announced the Dosa Month @ RedChillies in the month of March, and during that month I had posted only Dosa (Indian savory pancakes)recipes. To us Dosa +chutney is comfort, go to food and we love Dosas of any type. I did not get the opportunity to post all ... Read More

Carrot Kosambari/ Carrot Lentil Salad

Published On 19 Apr 2011 By redchillies. Under Easy Vegetarian Recipes, Indian Festival Recipes, Karnataka Recipes, Konkani Recipes, Low Fat Recipes, Pasta Salads & Soups, Sankranthi/ Pongal Recipes, Vegan Recipes.

Kosambari is a traditional salad in Karnataka. It is prepared during major festivals, auspicious occasions, and marriages and even offered as ‘prasada’ in temples. This is also called as Koshimbir in Konkani and Maharashtra and is very easy to prepare. Kosambari does not involve any cooking, it is basically a mix ... Read More

Easy Coconut Rice Recipe, South Indian style

Published On 16 Apr 2011 By redchillies. Under Breakfast/ Tiffin Varieties, Easy Vegetarian Recipes, Indian Festival Recipes, Karnataka Recipes, Konkani Recipes, Low Fat Recipes, Rice, Kichidi Pulao Varieties, Sankranthi/ Pongal Recipes, Vegan Recipes.

In India coconut is one of the most common offerings to God. Since is considered ‘sreshtha’ (superior) and auspicious it is offered as a way of prayer. It is first de-husked, broken along with the shell and then offered. After that the coconut is treated as part of prasadam and ... Read More

Corn Chivda/ Corn Mixture

Published On 12 Apr 2011 By redchillies. Under Appetizers / Snacks, Diwali Recipes, Easy Vegetarian Recipes.

Chivda is a popular snack of Maharashtra and North Karnataka usually made of flattened rice/poha. It is then spiced with masala and jazzed up with other ingredients like peanuts, raisins, cashews etc. When we talk about chivda, usually the picture of poha chivda comes to mind. But this chivda/mixture is made ... Read More

Palak Daal Recipe

Published On 07 Apr 2011 By redchillies. Under Easy Vegetarian Recipes, Low Fat Recipes, Rasam Sambhar Daal varieties, Vegan Recipes.

The past few days have been an emotional roller coaster ride for me. I did a normal WordPress upgrade on both Redchillies and FoodWorld but that went wrong and crashed both of them. I have done many upgrades before on both of them, but this time I was trying too ... Read More