Madhuram of EgglessCooking and Anjali of The Big Bite have tagged me for this meme. Thanks Madhuram, Anjali for tagging me, I enjoyed this.
I would like to tag the following;
Sunita of Sunita’s World
VegeYum of A Life (Time) of Cooking
Ramya of Mane Adige
Kalai of Samaithu paarkalaam
TBC of the Budding Cook
Friends, there is no pressure for this, please do this only if you are interested.
Those photos are really nice
lovely pics RC, all are good.
Lovely Photos RC!
Drooling at these!! Loved fusion aamras-malai!
WOW pics looks awesome. I am just drooling over here. Its an very lovely post redchilies.
all the pics are lovely. i relly hope TBC does this meme..she is yet to do one!
all photos are lovely RC. I love Malai Aamras
Those pic are droolworthy 🙂 i can grab everything virtually…
Gorgeous pictures, RC! Each and every pic is so mouth-watering.
Good pictures
Thanks Sushma, Anjali, Arundathi, Purnima, Shriya.
thanks Rajitha. Come on TBC, this Meme should be fun 🙂
Thanks Trupti, Cham, Uma, Mala.
these are proof of your hard work RC! they look great, and wish you good luck for many more to come:)
Excellent pictures Redchillies. See we did it for a reason.
Nice pictures and the burfis are the best!:)
Gorgeous dishes! I have to try Mooga and Tausha, sounds great to me!
Happy Mother’s day, enjoy and get pampered, hugs!:))
Its early morning for me, and I am feeling soo hungry RC.. all of them look yummy..have to try the onion-tomato side dish!
Siri
I’m so excited to see recipes of cucumber idlies and pumpkin idlies. Which pumpkin is best for this recipe?
And do we use the english cucumbers or pickle cucumbers for cucumber idlies?
Thanks so much for wonderful traditional recipes!
Thanks for all the wishes Mansi.
Thanks Madhuram for letting me do the Meme.
Thanks Aparna.
Thanks Asha. Please do try it. Happy Mother’s Day to you as well.
Thanks Siri. I am sure you will like it.
Thanks Kumudha. I use the red pumpkin and use regular cucumber. You can use English cucumber, not the pickled ones though).
Such beautiful photos. It made me very hungry for Indian food. And thank you for tagging me! What a thrill. I hope I can do it justice.
Simply gorgeous photos, RC! Will definitely do mine soon and thanks for tagging me! 🙂
Hey RC,
Just found out that you’ve tagged me. Thanks! I hope to get around to it.:-)
BTW, your pics are beautiful. That mango-coconut burfi has been on my “to make” list forver!
I meant “forever”…:-(
Aamras-malai sounds great!!
You are not just a good recipe writer but a great photographer too…lovely pics..
Hello,
Thanks to you for all the excellant receips.