Vegetarian Recipe Blog
Whenever I have leftover Idlis, I usually make Idli Upma or Idli Roast. Idli Roast is shallow frying whole Idlis on a flat pan, until it is crunch on the outside and soft on the inside. Suffice to say that many a times; we look …
Ever had one of those feelings that you are going to get a bout of cold/cough/fever just because you are around a person who has one? You have a minor throat irritation and you take in a spoonful or two of your favorite cough syrup? …
The combination of crunchy texture and sweet, tart flavor have made grapes an ever popular between meal snack as well as a refreshing addition to both fruit and vegetable salads. Grapes contain beneficial compounds called flavonoids, which are phytonutrients that give the vibrant purple …
Sometimes change is not bad after all. Recently at work, I moved my desk from one place to another (please don’t ask why!) and I am totally enjoying it. Nothing has changed in terms of my job, my position, my work load etc everything remains …
If you are looking for some crunchy, low calorie, high fiber snack then this one is just right for you! These are not only easy to make, but taste delicious as well. Garbanzo beans are classified as one of The World’s Healthiest Foods …
My morning starts off with 2 pieces of wheat bread toast, spread with some fruit jam on it (usually strawberry) along with a cup of tea. I eat this at work, so it keeps me full for about 2 hours and manages to get me …
This is an easy one to prepare if you are looking for a quick fix, healthy dish. This is also a good way to use up the day old bread from the pantry. Even though the list of ingredients looks long, most of them are …