Vegetarian Recipe Blog
Kadi Pakodi is a famous North Indian dish in which pakodis (fried dumplings made of besan) are dipped in yogurt based curry called kadi. This is thicker than the Guajarati Kadi. Traditionally, the pakodis are deep fried and then added to the Kadi. However after some favorable experiments with Appe Ponganalu/Paniyaram/Uniyappam I have used my trusty Aebleskiver Pan /skillet for making the pakodis. […]
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Ragi rotti is a breakfast food of the state of Karnataka, India. Rotti or pancake is made from ragi/ finger millet flour. Raagi (Finger Millet, in English), a whole grain is rich in iron content and being low in Glycemic index is good for people with diabetes. The process of making these Rottis are very similar to Akki Rotti, the rice flour pancake. […]
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Happy New Year to all my readers! Regular readers may know that I have been away from blogging for a while. With different priorities in life and juggling multiple tasks, blogging took a backseat and I was not able to post recipes. But with the start of the New Year, hopefully I can keep the momentum going and post recipes […]
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Wishing you all a happy and a blessed New Year. Hope the New Year is filled with joy, love and laughter!
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This is a kid friendly, easy to make snack which will please any hungry eater. I am glad to have stumbled upon this recipe while looking for kid friendly snacks. As you know coming up with a snack idea for the little ones that they will like can be a challenge. Even after putting in much effort the dish could […]
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A simple vanilla cake followed by great dinner at friend’s place that is how we pretty much celebrated Father’s Day last Sunday. Speaking of Vanilla cake, it reminds me that I have not baked for a long time. If my memory serves me right it has been more than 18 months since I baked a proper cake/muffin. It was a […]
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Sweet corn soup is one of our favorite soups to order at an Indian restaurant. Thick and creamy with a healthy dose of vegetables it is a great way to start a meal. It is an Indian Chinese soup recipe which can be easily made at home using fresh or canned corn and few other ingredients. I decided to make […]
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