Vegetarian Recipe Blog
I know, I know. There are at least 478219 versions of these fritters available on the internet, blogosphere, food websites, forums etc each offering their own version of making them. Each narrating their story, memory behind the preparation and tips for making it crispier and tastier. So why do you add one more to the list and how do you […]
Read moreI think it was about 17 years ago when my Father brought home a brand new Bajaj Portable Oven. It was an amazing thing for us back then. It was round with shiny aluminum color, a glass covering in the center and extremely light weight. It reminded me of a strange UFO spaceship in many ways, shape and the look […]
Read moreGrowing up in India, the only color of Bell Pepper that I had seen was green and was amazed by the plethora of colors available here in the US, red, orange, yellow all bright and vibrant colors. Even though it is very hard to choose, my personal favorite is the red color. Whenever cook with these, I make sure […]
Read moreIt is amazing what hunger can inspire a person to do. My husband who is an ardent and a savvy cook usually refrains from the day to day cooking proclaiming lack of time. However he can whip up delicious dishes when deemed in dire situations aka extreme hunger coupled with lack of appetizing food to satisfy his taste buds. This […]
Read moreSo last week I had this opportunity of working from home. It is a refreshing change for me, a warm cozy feeling in fact; I can work from the comfort of my home, at my own pace, in a calm atmosphere and most of all avoid those long dreadful commutes. On the flip side however I feel hungry most of […]
Read moreThe idli or”idly” or “iddly” is a savory cake popular in South India. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils (de-husked) and rice. Most often eaten at breakfast or as a snack, idlis are usually served in pairs with chutney, sambar, or other […]
Read moreThe other day we were at a restaurant along with our toddler enjoying some delicious tomato basil soup with warm bread when the waitress came to check on us and the usual pleasantries followed. She then stuck a friendly conversation with our toddler and mentioned that she has 5 kids of her own but now all are grown up and […]
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