Tendli Sukke | Tindora Recipe

Published On 24 Sep 2008 By redchillies. Under Coconut based Curries / Gravies, Indian Vegetarian Side Dishes, Konkani Recipes.

Konkani Sukke is a dry coconut curry that has roasted coriander seeds and urad daal while making the masala along with coconut, tamarind and red chillies. This recipe here is only a method and can be used as a basic guideline; use any other vegetable of choice like okra, beans, ... Read More

Vegetable Upma / Uppittu Recipe

Published On 22 Sep 2008 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Karnataka Recipes.

Those were the day when I used to dislike Upma to the core. I used to eat it along with yogurt, sugar to overcome its vapid taste and grumble constantly about its lack of taste. My poor mother would then make some special alternate like poha for me to take ... Read More

Herb Mania Fenugreek Round Up

Published On 16 Sep 2008 By redchillies. Under Easy Vegetarian Recipes.

Is it just me or did the past month fly by so fast? Here I was just weeks ago, contemplating if I should even venture into hosting an event. After all it has been over a year since I started blogging and I have participated in numerous events, but never ... Read More

Red Chori and Squash Curry

Published On 10 Sep 2008 By redchillies. Under Coconut based Curries / Gravies, Daal Rasam Sambhar varieties.

I found Red Chori (Azuki bean) in the Indian grocery a while ago and totally loved it. This is different from Rajma (Red Kidney Bean), they do have similar color but the shape and taste are totally different. When correctly cooked Red Bean taste like cooked Horse Gram (kulith, hurali), ... Read More