Hello and welcome to RedChillies, a food blog of recipes, cooking adventures and musings. I am Supriya, the cook, photographer and writer of this blog. I consider this blog a creative outlet, an opportunity for sharing the recipes that I have learnt. The recipes that you see here are all Vegetarian and the one’s that I have enjoyed cooking and sharing with my family. I am neither a professional cook/chef nor have I received any training to be one.


Food, photography and writing; skills considered essentials of blogging are all creative arts and this blog RedChillies is a manifestation of that expression. Food is a part and parcel of our everyday lives. I grew up being exposed to good food and great cooks. I also had/have a penchant for learning recipes. After I took up the mantle of cooking I discovered that I enjoy cooking, experimenting and also learning new dishes. So I used this platform of blogging for sharing the recipes and culinary ideas with people across the world.


I am a Konkani brought up in the wonderful city of Bangalore. I am a Vegetarian and I have influences of North Kanara, South Kanara, Maharashtrian and Karnataka cuisine in my cooking.


Currently I live in the Texas, United States with my wonderful husband and an energetic, funny 10 year old boy who is the light of our lives. I am an engineer and currently work full time in the software field for a dynamic, growth oriented company.  I enjoy writing, photography, listening to music, reading about History, Spirituality and Personal Finance.


Read more about me:


Why the name “RedChillies” …. 


In our family we love spicy food and chillies are a quintessential part of our cooking. Being a Konkani we use plenty of dried Red chillies along with coconut and tamarind in our everyday cooking. Hence the name RedChillies. 


Notable Mentions:

Contact Me ….

If you would like to contact me, use my recipes, use my pictures, or advertise then, product reviews, write to me at myredchillies@yahoo.com for questions, suggestions etc.  

 FoodWorld ….


I also maintain a Food Blog Aggregator called FoodWorld.. Aggregator is one stop place for checking the latest updates from favorite bloggers and this greatly reduces the time and effort needed to regularly check websites for newer updates. This is a free service provided to other fellow bloggers and is intended to create a platform for presenting and sharing work with other people.



  1. Aishwarya Ranjan says:

    Great content and in depth details of food. Reading and going through such dishes make me learn more and more about the richness and variety of food.
    Recipes is not our forte but, we look forward to find the places where they can be find and cover such rich varieties dishes on our portal.

    Aishwarya Ranjan
    BD Manager

Leave a Reply