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Sago Rotti (Sabudana Thalipeeth)

Published On 16 Oct 2007 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Easy Vegetarian Recipes, Konkani Recipes.

Tension filled engineering exams, vast syllabus, Parents care and concern; these are the memories that come to me whenever I cook this. Years ago I used to be a nervous wreck when it came to my exams, the last minute cramming, never ending studies, burning of midnight oil, lack of ... Read More

Soft Idli and Chutney- South Indian breakfast

Published On 24 Sep 2007 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Idli Varieties, Karnataka Recipes, Konkani Recipes, Light Vegetarian Lunches, Low Fat Recipes, Revived Recipes.

The idli or"idly" or "iddly" is a savory cake popular in South India. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils (de-husked) and rice. Most often eaten at breakfast or as a snack, idlis are usually ... Read More

Rave Vaangi Bhaat/ Brinjal Upma (Avarekai Uppittu)

Published On 14 Sep 2007 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Karnataka Recipes.

Sooji Upma/ Uppit along with Urad Dosa is yet another favorite in our house and is again a weekly ritual. Thanks to our busy lives, hectic schedules this savory dish has transformed itself from a breakfast item to a star dinner menu item. But this healthy, wholesome one pot dish is so ... Read More

Nutrition packed healthy Urad Dosa (Barley Urad Dosa)

Published On 11 Sep 2007 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Easy Vegetarian Recipes.

Dosa is a weekly ritual in our house and I take every opportunity to make it healthy and nutritious. Over the years I have learnt to sneak in different ingredients while making the Dosa batter without compromising on the original taste. First it was Chana Daal, then Soya Beans and ... Read More

Cucumber Dosa/Taushe Polo

Published On 31 Aug 2007 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Idli Varieties, Konkani Recipes, Revived Recipes.

After getting married, I was introduced to many new, delicious and interesting dishes hitherto unknown to me. Even though both of us are Konkanis, vegetarians, share the same background and culture yet each of our families have different style and combination of cooking. My MIL has over the years graciously ... Read More