This time around (yet again) over the weekend we had some overripe bananas lurking on our countertops. I usually do not throw them, but come up with means of using them.
I have tried making Eggless Whole Wheat Banana Muffins, Eggless Banana Oats Chocolate Chip Muffins, Banana Halwa (Burfi), Eggless Banana ... Read MoreEggless Chocolate Chip Banana Pancake for kids
Published On 14 Apr 2010 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Easy Vegetarian Recipes, Kid Friendly Recipes, Low Fat Recipes.
This time around (yet again) over the weekend we had some overripe bananas lurking on our countertops. I usually do not throw them, but come up with means of using them.
I have tried making Eggless Whole Wheat Banana Muffins, Eggless Banana Oats Chocolate Chip Muffins, Banana Halwa (Burfi), Eggless Banana ... Read MoreKids Lunch Box: Multi Lentil Vegetable Appe/ Kuzhi Paniyaram
Published On 23 Mar 2010 By redchillies. Under Appetizers / Snacks, Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Kid Friendly Recipes, Low Fat Recipes, Vegan Recipes.
Two of my good friends who are also moms, liked this idea of Veggie Dosa triangles that I had posted before and requested to share few more of lunch box ideas. The tricky and challenging part is not only to make a dish kid appealing but also pack in maximum ... Read MoreRava Idli and Potato Saagu/ Bombay Saagu
Published On 12 Mar 2010 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Idli Varieties, Karnataka Recipes, Low Fat Recipes, Vegan Recipes.
Rava Idli or Rave Idli is a variation of Idli, made with Rava/ Sooji/semolina instead of the usual rice and Urad Daal. It is a specialty of the state of Karnataka and is usually served as a breakfast item. It has been said that the popular restaurant chain, Mavalli Tiffin ... Read MoreMulti-Lentil Crepes/ Lentil Dosa/ Adai
Published On 09 Mar 2010 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Easy Vegetarian Recipes, Low Fat Recipes.
The first time I had these Adai/Lentil Dosa was at my friend Upsi’s place. Her mother had prepared it for evening snack along with Peanut Chutney and I remember tasting them and being floored. Of course, I did get the recipe from her, but not before being extolled the virtues ... Read MoreEasy Side Dishes for Rotis/Chapathi/Poori
Published On 22 Feb 2010 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Indian Vegetarian Side Dishes, Low Fat Recipes.
Looking for some good side dishes for chapathi/roti or poori? Then here are some easy recipes that I make pretty often to go along with Rotis/ Chapathis.
Easy vegetable side dishes/Sabjis
POTATO BASED CURRIES
Aloo Gobi Ki Sabji (Potato, Cauliflower dry Curry)
Aloo Gobi Ki Sabzi (with Paav Bhaji masala)
Cauliflower Potato Peas Sabzi
Spiced Potato ... Read MoreKids Lunch Box: Veggie Dosa Triangles
Published On 15 Feb 2010 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Kid Friendly Recipes, Low Fat Recipes.
One of the challenging part of packing DS’s lunchbox is to come with some healthy and creative ideas. Now to get our 4 year old to eat, right in front of our very eyes is tricky enough then one can imagine what happens when he is provided with a lunch ... Read MoreUrad Raagi Dosa
Published On 26 Jan 2010 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Easy Vegetarian Recipes, Karnataka Recipes, Low Fat Recipes, Vegan Recipes.
Raagi Dosa served with Potato Curry
I was happy when Madhuram announced the ingredient selection for JFI as Raagi. It had been a while since I cooked anything with this wonderful whole grain and this was an opportunity for me.
Raagi (Finger Millet in English) a whole grain rich in iron content. Finger Millet is ... Read More
FOOD BLOG AGGREGATOR
MASALA COOKIES
MANGO ICE CREAM
BAKED ONION CRACKERS
MEDU VADA
MANGO CAKE
POORI SAAGU
BHENDI CURRY
APPETIZERS/ SNACKS
BREAKFAST IDEAS
CURRIES AND DAALS
RICE VARIETIES
INDIAN DESSERTS