It happened yet again this weekend. I had so many of those over ripe bananas languishing on my kitchen counter top that the smell and the sight just drover me nuts. I had made eggless banana bread earlier, but the quantity this time as way higher and I was desperately looking for other alternatives.Dear Son in the earlier week had shown keen interest in eating bananas and acted as if it was his new found love. So I was overtly overjoyed and proceeded to bring some extra bananas from the grocery to keep the little one happy. Two days later,…