Looking for an Indian condiment is that spicy, tangy and tasty? Then this spicy tomato chutney might work for you. This is my ma-in-law’s recipe and she used to make it often when she was here with us. She has quite a collection of chutneys, dry powders, Thokku’s etc which not only taste great but enhances the flavor of any meal. (as a side dish).  This recipe involves a three steps process; making the spice powder, roasting the tomatoes and then seasoning it. You can make the powder ahead of time and use it while making the chutney.  I agree,…