Carrot Zucchini Muffins and a baking book giveaway

Regular reader of this blog may remember that the baking recipes that I follow are all eggless. But the past three posts on baking have all been using eggs. So then why the the influx of egg based baking you ask?  Well I have to blame the kiddo for that. He one day threw a fit and proclaimed that he loved eggs and wanted us to make boiled eggs or egg related dishes for him for him. After trying a couple of dishes he changed his mind and decided he did not like them after all. This after we bought…