Thin buns, sandwich thins, slim sandwich bread, sandwich flats—whatever you call them, they’re essentially the same. Companies just use different names to market their brands. If you’re unfamiliar with them, picture regular old chubby buns minus the extra trimmings, and you’ve got a thin sandwich bun. Personally, I prefer the name Sandwich Flats and use it consistently. These buns are thin yet hearty, boasting just 100 calories each, making them perfect for a light lunch or a quick snack. My favorite way to enjoy them is as a sandwich with a layer of guacamole. Guacamole, an avocado-based dip, is very…
Black beans, Corn & Rice Salad
I am thrilled to kick start the Light Lunches event here with one of our favorite rice salads; South west inspired corn, black bean rice salad. We eat this regularly at Chipotle (chain of fast casual restaurant) and its enticing taste has prompted me to try this at home. With stuff like corn, black beans, peppers, cilantro and lime it is not only eye catching but bursting with flavors as well. It is light on the stomach but delicious and pleases the taste palette easily. The quantity mentioned in the ingredients is for reference. You may change the quantity as…
Light Lunches Month @RedChillies plus a Cookbook Giveaway
Remember the Dosa Month event I had a while ago? Well, I plan to do another event on similar lines for the month of June and the theme that I have chosen Light Lunches. I have had several friends ask me what I do for lunch at work like if I eat out, pack lunch etc. Well, I pack my own lunch and take it to work 95% of the time. I do not have anything against eating out, but being a vegetarian I think the choices are limited when eating out. We do have a small, decent cafeteria in…