Yet this weekend I was left with lots of over ripe bananas. I usually don’t toss them and use it one way or the other. After some thought I decided to make Banana Cake using the base recipe found on Bawarchi. Bawarchi is now part of Sify and the recipe then moved here (Mango Cake). This is a very easy and versatile cake, does not require many ingredients and can be whipped up in a jiffy. The best part is this does not use any All Purpose Flour but uses Sooji/Semolina instead. I have also made an Eggless Mango…
Garlic Sesame Sticks
For all the readers in the US, hope you are all having a wonderful and relaxing long weekend. We had lots of activities planned for the past 2 days that I did not get much time to try out the recipes that I had bookmarked. But then today afternoon I managed to sneak into the kitchen and try out these easy, low-fat Garlic Sesame sticks. Sesame sticks are available in many super markets here in the US. They are about 2 inches in length, quite crispy and have salty taste which complements well to the flavor of toasted sesame…
Vegan Chocolate Orange Cake
For all those in the US, hope you all had a great Memorial Day Weekend. It was after a long time that we had a 3 day weekend. It is the un-official start of summer and we are already experiencing hot, sultry dayshere in our neck of the woods. We stayed back at home and had a fun, relaxing family time. This break also gave me an opportunity to try out some of the bookmarked recipes and baking experiments. On one such baking escapade I tried this Vegan Chocolate Orange Cake from Susan’s Fat Free Vegan Kitchen. Visiting…