Shunti Tambli Recipe

Tambli/Tambuli or Tamboli as it is referred to in Konkani is a refreshing yogurt/buttermilk drink. It is usually had cold, preferably after a meal and forms good coolant, aids in digestion etc. This was a popular summer drink at my grandma’s place. Other substitutions for ginger could be garlic, kokum, spinach, gooseberry etc and it is prepared in a similar way. In this recipe, I have made the Tambli using Shunti (ginger in Kannada). The drink is usually had as is, but I prefer having it over warm rice. Nutrition and Benefits of ginger: Ginger is a good source of…

Kids Lunch Box: Veggie Dosa Triangles

One of the challenging part of packing DS’s lunchbox is to come with some healthy and creative ideas. Now to get our 4 year old to eat, right in front of our very eyes is tricky enough then one can imagine what happens when he is provided with a lunch box and is totally out of our sight. Of course, the teachers try their best to coax him into eating, but with mischief and prancing around as his top priority, food gets neglected and takes a back seat. The other things that I have to keep in mind while packing…

Moong Daal Beans Subzi (no onion no garlic)

Onions and garlic play an important role in my everyday cooking. In fact, it would be fair to say that my cooking starts with the chopping of onions. Garlic, I could do without as there are many recipes for which I do not use it; but not onions as I use it very religiously. I guess it was a few days ago, probably Thursday or so when we were out of onions. I could do without many other items, but being so used to cooking with onions, I felt lost. Anyway I did not have the mood to go to…