Hope you all had a great weekend. We had a quite and subdued one, took care of cleaning, laundry, grocery and the regular house hold chores. The weather here has changed and when outside or for that matter inside gives every indication of summer. For the next few months it is going to blazing hot as we can already for see. Sigh! For Friday night’s dinner we had been to a new Indian restaurant that opened in our area. I did not have the mood to try out the Malai Kofta or the Chana Masala, Aloo Palak…
Spiced Raw Banana Fry/ Plaintain Curry
I had this post languishing in my drafts for a long time now and so I thought it was a good idea to post it before I loose track of it. I love all types of vegetables, but there are some that I love even more eg, cabbage and raw banana/plantain. I learnt this recipe from my MIL, she prepared the first time when I was expecting. I am not sure if it was the hormones or the raw banana, but I ended up eating ¾ of this all by myselfJ. This goes very well with yogurt rice and…
Green Moong Daal Dry Curry (Mooga Usli)/ Whole Moong Stir Fry
Whole Moong Stir Fry is a dry curry in which cooked Whole Moong bean is stir fried along with onion, garlic and other spices like cloves and cinnamon. This is not only easy to prepare but delicious and nutritious too. I was mentioning to a friend that I made this Moong Stir fry for dinner the previous night and it turned out that she happened to make the same thing as well, but with subtle change in the recipe. Both of us were very surprised and wondered about the co-incidence. Speaking of co-incidences I do have to relate this…