The wistful part about the weekend is that it is not long enough and gets over in no time; here you are dreaming of lazy, casual Saturday morning, anticipating in doing things in a relaxing, causal way and before you know it you are driven to a hectic, groggy, rush hour Monday morning in no time. The transformation 0-90 mph takes place at the blink of an eye! This week was very hectic for us, with so many activities lined; we hardly were at home the whole of Saturday and Sunday. Oh well, moving on… as is becoming a routine,…
Bitter Gourd Crisps/ Bittergourd Rings (Microwave)
Whenever I go through my old posts, especially the ones I posted when I just started blogging, I think to myself, “Oh, I should I have provided more information” or “the picture is so bad” or gosh, “what was I thinking when I wrote this” etc. Not that I am an expert or that I write any better but some things just stand out and makes me want to re-write those posts again. Incidentally Jaya of Desi Soccer Mom came up with a great event idea for re-posting and so I am posting this recipe for Bitter gourd Crisps…
Mango Peda
We love mangoes at home; both the raw and the ripe fruity ones. We prefer eating fresh mangoes, but during mango off-season we succumb to temptation and buy those big Mango pulp cans from the Indian store. I tried Mango ice-cream with the pulp and after that a good bit of mango pulp was left over. I usually store the left over in the refrigerator; however I do not like storing it for a long time and so think of ways of using it quickly. Now the other day while I was in the process of making Kalakand, it suddenly stuck…