Blog Anniversary: RedChillies and FoodWorld



Time flies and how!! It has been 2 years since I started RedChillies and 1 year since FoodWorld. It is just a co-incidence that both were started during the month of July.


RedChillies: The past 2 years at RedChillies has been an awesome, filling and an enriching experience so far. I can happily say that this has become my hobby and passion, so I feel lucky to have discovered this medium of blogging. 


I initially started off here impressed by the awesome creations of Mahanandi, Saffron Hut and most of them here. I wanted to give blogging a try myself and started off very hesitatingly worried as to how I would be met. But then I kept on posting recipes, gaining confidence little by little and some where along I moved to my own domain here at RedChillies.



I am glad I persisted as I am closely inching towards my 200th post. When I started I would have never even thought that one day I would be here at this milestone. But I feel blessed and happy that I am here and hope to continue as I go along. Blogging is not only a platform for me for sharing recipes and ideas, but also a good way of learning new ideas.


FoodWorld: Having my own domain also this gave me an opportunity to start FoodWorld, a food blog aggregator and it is an year already! Currently there are 200+ members in the list and I want to thank each and every member for being a part of FoodWorld. I am happy with the way things have shaped up and feel it is a very useful way of bringing our small food community together.


I have provided a new makeover to the FoodWorld J, and I hope you like it. I have some plans for revving and recharging it. I have started off by including some links which I find very useful for the purpose of Blogging. I plan to extend this and also accept and display links provided by the users. Any suggestions are more than welcome.


I also understand that the aggregator takes a long time to update the posts. Unfortunately, this is something that is not in my control. I have been told that as the links increase, the thread that runs through the application to check for new updates slows down and becomes less efficient. I will try my best to refresh the posts manually on a day to day basis.


In this process of blogging, I have learnt a lot from other fellow bloggers. Not just new recipes and cooking techniques but ideas about presentation, effective writing and photography.

Last but not the least I would like to extend my heart felt thanks to my family, my husband, friends and readers for the wonderful support, comments and appreciation. Finally, thank you dear readers for visiting my blog, trying out my recipes and taking the time to leave your inputs and valuable comments. That is what keeps me going!



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  1. Priya N says:

    Congratulations on both the anniversaries Supriya..I would like to especially thank you for the FoodWorld without which it would be really difficult to blog hop and find who has posted what..(thats what I used to do before Madhuram informed me about foodworld) Needless to say RedChillies is a collection of good recipes, your sweet rambles and above all the the pictures are a visual treat. All the best for the future too.

  2. Roma says:

    Hearty congratulations RC! I must say you have been a source of inspiration to me…through your good work of maintaining Food World and the yummy delights you post on your site.
    Congrats once again. Wishing you many more years of success!

  3. Madhuram says:

    Congrats dear Supriya. I have learned a lot from you too and would love to try more recipes from RC. I can’t believe that FoodWorld has turned one too. It looks like you started it just now. With TOI down, FoodWorld is the savior for many upcoming blogs as well as established ones. My heartfelt thanks for putting together the aggregator.

  4. jayasree says:

    Congrats on the milestone and wishing u many more blogging years ahead.
    Heartfelt thanks for the aggregator. It not only helps the bloggers to keep updated with the new posts, but also it gives a platoform for the new bloggers as well.

  5. Shri says:

    Congratulations on your two years!It is amazing to see you guys reach milestones…It is definetely an inspiration to newbies like me:)

  6. Soma says:

    Congratulations dear dear Supriya! many more years to come to all your delightful & unique recipes. & girl am i glad to know you:) the foodworld is such a blessing to the bloggers, & kudos to you to take time out of your work & family to give it to us.

  7. Aparna says:

    Congratulations, Supriya. That’s quite an achievement.
    As someone who didn’t have a clue about blogging when she started, I know how much effort goes into all this and the aggregator too.
    You’re on your way to the next anniversary.:)

  8. alpa says:

    Congratulations on both of your anniversaries!! The new layout looks beautiful. It is truly commendable that you have maintained both sites so wonderfully 🙂


  9. Lisa says:

    Happy anniversary! Your blog is one of my very favorites and I look forward to many more years of your fantastic recipes and gorgeous photos.

  10. suparna says:

    hi Supriya,
    Hearty Congratulations! You are doing a fab job!! your blog pics are alwys outstanding, recipes very well explained. Thanks a ton for the great job at ‘Food World” God Bless!!Keep Rocking!!

  11. redchillies says:

    Thank you all very much for the wishes and the kind words. You cannot imagine how much this means to me. I am glad that I was ‘meet’ you all through this world of blogging.

    Anytime I feel low, I will come by and look at these comments, that will definitely cheer me up. You gals are the best. Hugs!

  12. PJ says:

    Hi Supriya!!Hearty congrats on your milestone…Yea,we learn a lot thro blogging and find some really good friends!!Wishing you many more years of success…

  13. Dee says:

    Hearty Congratulations RC. I am glad to have known you through this blogging medium . You have simply been awesome! Hugs!

  14. Sharmila says:

    Sorry am late here … but the wishes are warm and from the heart RC! 🙂
    Congrats on such an awesome milestone! Looking forward to many more great posts! And Foodworld is one happy family gathering. 🙂 Lotsa hugs. 🙂

  15. Raaga says:


    Congrats on completing 2 years. I somehow thought your blog had been around forever 🙂

    I wish you many more years of blogging 🙂

  16. Upsi says:

    Hearty congrats to you, dear RC!! Here’s to many more to come.
    Your dedication, hard work and goodwill shines through this blog and for me, it is always a pleasure to click on when my reader shows “(1)” next to Red Chillies.
    – a loyal fan

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