RedChillies

Currently browsing posts found in October2009


Tomato Mint Pilaf

» by redchillies October 28th, 2009 at 9:50 am » Comments (20)

I have to give full credit to DH for this recipe of Tomato Mint Pilaf, as he took over the mantle of chopping, cooking, preparing and even cleaning. Now DH is a talented, but reluctant cook.  In a decade’s time that I have known him, it must have been a handful of times; he has [...]

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Raspberry Lemon Tea

» by redchillies October 24th, 2009 at 11:06 pm » Comments (23)

As you might already noticed the first two pictures are quite different from the last one. I did take the earlier pictures when I had the energy and enthusiasm, but not so much with the last one though. Frankly it was not meant to be that way. Two weeks ago I had brought a big [...]

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Mirchi Ka Salan Recipe

» by redchillies October 21st, 2009 at 3:20 pm » Comments (32)

Time flies and how! This year’s Diwali is also over. But then hope you all had a wonderful and a blessed Deepavali. We had a crazy time both on the home front and the work front and so could not post any Diwali related sweets and savories. Compound to that both me and my son [...]

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Diwali Wishes

» by redchillies October 16th, 2009 at 9:26 pm » Comments (29)

 

Wishing You all a very Happy, Joyous and a Prosperous Diwali.

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Maggi Noodle Cutlet

» by redchillies October 10th, 2009 at 1:23 pm » Comments (35)

I subscribe to those free weekly newsletters from Tarla Dalal.  They arrive every week without fail; however they promptly go to my Spam box section.  Not that it bothers me but if I remember to peek at my Spam section then I do look at them, for the recipes ideas and the pictures of the recipe.

I [...]

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Seasoned Yogurt Vermicelli with Grapes /Curd Semiya

» by redchillies October 6th, 2009 at 4:36 pm » Comments (22)

 

The combination of crunchy texture and sweet, tart flavor have made grapes an ever popular between meal snack as well as a refreshing addition to both fruit and vegetable salads. Grapes contain beneficial compounds called flavonoids, which are phytonutrients that give the vibrant purple color to grapes, grape juice and red wine; the stronger the [...]

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