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Murmura Upma/Puffed Rice Snack

Published On 15 Aug 2011 By redchillies. Under Appetizers / Snacks, Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Karnataka Recipes, Konkani Recipes, Light Vegetarian Lunches, Low Fat Recipes.

Hope you had a good and relaxing weekend! Remember the rant I made last about the relentless summer heat here in Texas, with the temperatures being above 100+ for the past 45 days? Guess what? The rain Gods finally answered our prayers and it rained here for a little bit providing ... Read More

Light Lunch Recipes Roundup

Published On 30 Jul 2011 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Light Vegetarian Lunches, Low Fat Recipes, Pasta Salads & Soups.

I had announced the Light Lunches Month @ RedChillies in the month of June. The thought behind the Light Lunches event was to come up with healthy ideas that are not only easy on calories but delicious and taste; that way we do not feel deprived. Now here I am almost ... Read More

Vermicelli (Semiya) Upma/ Shavige Uppittu

Published On 27 Jun 2011 By redchillies. Under Appetizers / Snacks, Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Karnataka Recipes, Kid Friendly Recipes, Light Vegetarian Lunches, Low Fat Recipes.

This will probably be my last post for the Light Lunches Event here @RedChillies an on-going event for the month of June. This event focuses on light lunches that are easy on the calories, yet rich in taste and delicious. Once such dish that fits the bill and one which I ... Read More

Dosa Recipes / Dosa Varieties

Published On 22 Apr 2011 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Vegan Recipes.

I had announced the Dosa Month @ RedChillies in the month of March, and during that month I had posted only Dosa (Indian savory pancakes)recipes. To us Dosa +chutney is comfort, go to food and we love Dosas of any type. I did not get the opportunity to post all ... Read More

Easy Coconut Rice Recipe, South Indian style

Published On 16 Apr 2011 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Easy Vegetarian Recipes, Indian Festival Recipes, Karnataka Recipes, Konkani Recipes, Low Fat Recipes, Rice, Kichidi Pulao Varieties, Sankranthi/ Pongal Recipes, Vegan Recipes.

In India coconut is one of the most common offerings to God. Since is considered ‘sreshtha’ (superior) and auspicious it is offered as a way of prayer. It is first de-husked, broken along with the shell and then offered. After that the coconut is treated as part of prasadam and ... Read More

Whole Moong Bean Dosa

Published On 29 Mar 2011 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Easy Vegetarian Recipes, Light Vegetarian Lunches, Low Fat Recipes.

I learnt making this Dosa only after coming to the US. I had not tasted or heard of this Dosa while I was in Bangalore. But now I understand that this Dosa is referred to as Pesarattu in Telegu. The procedure for this is pretty similar to making Adai. You can ... Read More

Horse Gram Dosa /Kulitha Polo

Published On 24 Mar 2011 By redchillies. Under Breakfast/ Brunch /Tiffin Varieties, Dosa Varieties, Easy Vegetarian Recipes, Konkani Recipes, Low Fat Recipes.

Konkani cuisine uses lot of Horse Gram (called as Kulith) in its cooking. There are so many recipes like ghashi, koddel, idli, the regular saar/upkari and this Dosa which uses Horsegram. People who are not familiar with this bean are surprised when I mention the different recipes that can be ... Read More